Friday, August 28

Tomato Pizza

It's the time of year when tomato plants are laden with ripening fruit.

I love pizza with fresh tomatoes on top.

Start with your favourite crust, drizzle on some tomato sauce (canned or homemade), layer a little cheese (whatever you like), add slices of tomato, sprinkle with sliced garlic cloves, parsley or basil. Drizzle a little olive oil over it all. Bake at 450F for about 10 minutes, or until the crust is crisp and the cheese is melted.

Looking for other delicious ideas on how to use tomatoes? I suggest you pop over to Lorrie's for some very tasty ideas. My mouth was watering as I read her posting.

1 comment:

  1. If you're a tomato fan, that looks lovely!